Responsibilities Assist with housekeeping, sampling, maintenance support, bin crew activities, sieve making, and general production duties to ensure safe, efficient, and hygienic plant operations. Sampling & Quality Control: Sample wheat and flour according to approved procedures; label and submit samples for laboratory testing; ensure traceability of samples; report infestation, leakages, contamination, or abnormal smells. Housekeeping & Cleaning: Maintain a clean and safe working environment; perform housekeeping inspections and checklist activities; clean plant equipment and machinery; support food safety and hygiene standards. Production Support: Pick up and mix back chokes; assist with sieve making; support daily milling operations; assist during production shutdowns and changeovers. Maintenance Assistance: Assist maintenance and production teams when required; help identify equipment faults or abnormalities; support autonomous maintenance activities. Bin Crew & Operational Relief: Provide relief for bin crew when required; assist with bin dipping and stock monitoring; support material handling and intake activities. Work Conditions Shift work, including rotating shifts, weekends, public holidays, and overtime as required by production demands. Qualifications and Minimum Requirements Grade 12 / Matric, Code B Experience. Minimum 1 year operational or manufacturing experience preferred; milling or food manufacturing experience advantageous. EEO Statement In accordance with the employment equity plan of Tiger Brands and its employment equity goals and targets, preference may be given, but is not limited, to candidates from under‑represented designated groups. #J-18808-Ljbffr