Commis Chef – Luxury Wine Estate | Franschhoek Kendrick Recruitment is seeking a dedicated and motivated Commis Chef to join a prestigious luxury wine estate based in Franschhoek. This position offers a salary of R7,000 – R9,000 per month, negotiable depending on experience. Key Duties and Responsibilities: Complete all mise en place, including preparation and cutting of meat and fish. Cook and arrange food according to instructions from senior chefs. Co‑ordinate kitchen activities to ensure an efficient and smooth food service. Control costs by minimising waste, spoilage, and adhering to portion control standards. Experience and Skills: Minimum of 1 year's experience in a similar role. Competent knife skills. Knowledge of basic herbs, spices, ingredients, and their uses. Ability to ensure all prep work is completed to the required standard. Capable of multitasking and performing well under pressure. Inherent Requirements: Matric Certificate. Diploma in Professional Cookery is advantageous. Full Covid-19 vaccination is mandatory. #J-18808-Ljbffr
Commis Chef - Luxury Wine Estate - Franschhoek | Lb
HOTELJOBS
franschhoek, franschhoek
Published 5 days ago
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