HotelJobs seeks a Head Chef for a luxury safari lodge in South Africa. The ideal candidate will oversee culinary operations, manage a dynamic team, and design innovative menus while maintaining HACCP compliance. A minimum of 5 years’ experience in a luxury lodge or fine-dining setting is required. This role promises creativity and sustainability in a prestigious environment. Benefits include live-in options upon application, requiring submission of a food portfolio to showcase culinary creativity and attention to detail. #J-18808-Ljbffr
Head Chef – Luxury Safari Lodge | Live-In Role
HOTELJOBS
Remote, Remote
Published 5 days ago
Report job