The Company This business operates a high-end boutique coffee shop and café. They bring premium, artisanal coffee experiences to South African consumers. The boutique café operates within premium, high-footfall retail precincts. Their core products include specialized espresso beverages and light meals. They also serve artisanal bakes and curated café dining. Their target customers include corporate executives and upscale lifestyle consumers. Growth opportunities exist in premium commercial developments and business hubs.What You'll Be Doing Manage daily floor operations, guest relations, and service delivery protocols. Optimize sales performance across sit-down dining and third-party delivery applications. Oversee point-of-sale systems, cash handling, and daily financial reconciliations. Control inventory levels, stock ordering, and supplier delivery verification checks. Enforce strict health, safety, and hygiene standards across all areas. Required Qualifications Hold a Matric Certificate or equivalent institutional secondary qualification. Required Experience Possess three years of management experience in high-volume premium cafes. Manage third-party delivery applications like UberEats and Mr D. Demonstrate financial literacy with experience managing store budgets and costs. Show proficiency in modern hospitality point-of-sale and stock software. Work flexible hours, weekends, and public holidays on a routine basis. This exclusive opportunity is managed by TRP. You will manage store operations for a high-end boutique café.