Our client is looking for Quality Assurance Officer (Poultry) for each of these regions: KZN, Cape Town, East London, Polokwane and Johannesburg THE ROLE: A Quality Assurance Officer will ensure that products arrive and depart in accordance with quality and safety standards, conduct quality control inspections and provide QC Reports. KEY RESPONSIBILITIES: Review and improve current procedures and conduct regular audits for SOP compliance. Monitor staff performance, providing guidance, and conducting essential training sessions. Investigate product quality issues, conduct root cause analyses, and raise Improvement Reports. Maintain a comprehensive filing system, complete daily QA checklists, and provide regular compliance reports. Enforce quality and cleaning standards, promptly addressing any deviations. Guide production teams, recommend improvements, and oversee the implementation of procedures. Conduct daily FIFO spot checks and assess safety risks, communicating findings to relevant departments. Identify training needs, foster a food safety culture, and train new employees. Perform sporadic production checks and follow through on HSE minutes, findings, and improvements. Track waste control, conduct cleaning inspections, and ensure strict adherence to product testing procedures. QUALIFICATIONS & EXPERIENCE REQUIRED: Bachelor’s degree or equivalent Minimum 3 years proven experience as a QA Officer Behavioural Skills ? Analytical Thinking Ability to analyse data for insightful decision-making in quality control processes. Attention to Detail Meticulously focusing on specifics for thorough audits, documentation, and compliance. Effective Communication: Effectively conveying information to ensure seamless collaboration with teams and stakeholders. Quality Focus: Demonstrated commitment to maintaining high-quality standards in all processes. Leadership: Capable of leading and guiding production teams, providing support and recommendations Problem-Solving: Taking proactive steps to identify risks, suggesting improvements, and solving quality-related issues. Key Performance Areas:  Variance Management, DC External Audit Results, Creation of training courses to address deficiencies in personnel or procedures TECHNICAL SKILLS: Understanding of SOP Implementation Quality Control and Assurance Health and Safety Regulations Data Analysis and Reporting