HotelJobs is seeking an experienced Kitchen Manager for a luxury boutique hotel in Sandton. The role involves overseeing kitchen operations, managing staff, and ensuring exceptional culinary experiences. You will assist the Executive Chef in various administrative and operational tasks, focusing on quality control, inventory management, and adherence to health and safety regulations. The ideal candidate will have 3-5 years of experience in a culinary management role, strong financial skills, and a passion for creating a collaborative kitchen environment. #J-18808-Ljbffr
Lead Kitchen Manager – Luxury Hotel Culinary & Ops
HOTELJOBS
sandton, sandton
Published 4 days ago
Report job