HotelJobs seeks a high-performing Food & Beverage Manager for a busy hotel property in the Atlantic Seaboard, Cape Town. The role involves taking full operational and financial control of the F&B department, blending fine dining with high-volume banqueting. With over 150 keys and luxury suites, you will oversee operations, manage budgets, lead events, and develop a large team to maintain top-tier service quality. Previous experience in high-volume hotels is essential. #J-18808-Ljbffr
Strategic F&B Director – Luxury Hotel & Banquets
HOTELJOBS
cape town, cape town
Published 5 days ago
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