R & D TECHNOLOGIST - Fats & Oils * Qualification in Food Tech OR Biotech* Minimum 2 Years' experience in FMCG/Food Industry * Ability to Manage Development Projects* Able to Plan AheadDuties: * Developing & Improving Food Products related to FATS & OILS & Process within the Manufacturing environment* Timely Delivery of New Formulated Products to the Market* Reduction in Formulation Cost & Process Non-conformances* Compliance with Food Safety & Quality Standards