HotelJobs in Randburg is seeking a qualified Head Chef to manage a dynamic kitchen team in a busy conferencing hotel. With 68 bedrooms and 8 conference rooms, this role offers an exciting opportunity for a passionate chef to lead menu development, staff management, and financial oversight. The ideal candidate will ensure high food quality and operational efficiency, while maintaining health and safety standards. Experience in inventory management and cost control is essential. #J-18808-Ljbffr
Head Chef | Lead Hotel Kitchen & Banquet Team
HOTELJOBS
randburg, randburg
Published 3 days ago
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