A leading recruitment agency is seeking a Kitchen Manager in Gqeberha, South Africa, to oversee daily kitchen operations. The role involves ensuring compliance with quality standards, training junior chefs, and managing guest interactions regarding menu needs. Candidates must have a strong background in managing kitchen teams and a thorough understanding of food safety regulations. This position offers a structured 21/7 working cycle and the opportunity to maintain high culinary standards in a vibrant environment.#J-18808-Ljbffr
Senior Sous Chef - Lead Kitchen, Quality & Guest Experience
NEXCHAPTER RECRUITMENT
gqeberha, gqeberha
Published 14 days ago
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