OVERVIEW Job Title: Chef de Partie Employment Type: Full-Time, Permanent Location: Live-In Position with Accommodation Provided My client a Hotel and Country Estate is urgently recruiting for a skilled culinary professional with a passion for quality, creativity, and teamwork. We are recruiting an experienced Chef de Partie to join a dynamic kitchen team in a vibrant hospitality environment. This is a live-in position with excellent benefits including accommodation, meals, uniforms, and laundry service. WHAT YOU’LL DO Take ownership of your designated kitchen station Prepare and cook menu items consistently and efficiently Ensure high standards of food quality, presentation, and hygiene Work collaboratively with the kitchen team during service Support stock control, food safety, and kitchen sanitation WHAT IS ON OFFER Competitive Market related Salary Live-in accommodation — fully provided Meals supplied during work shifts Chef uniforms — provided and laundered Laundry service included A supportive kitchen environment with opportunities to grow WHO WE’RE LOOKING FOR You are: Experienced in a Chef de Partie or similar line cook role Competent with culinary techniques, quality control, and kitchen organisation Committed to teamwork, cleanliness, and excellence Able to thrive under pressure in a fast-paced kitchen Qualifications & Experience Culinary training or equivalent experience preferred 2+ years in a professional kitchen environment HOW TO APPLY Please submit your CV with head and shoulders photo, a brief cover letter, and references to the hiring team: Attention : Butch Mollett – email – Mobile / WhatsApp : We are keen to meet dedicated chefs who are ready to contribute their skill and passion to a high-performing kitchen team! #J-18808-Ljbffr