HotelJobs is seeking an experienced Head Chef for a busy upmarket restaurant in Centurion. The ideal candidate will lead a dynamic culinary team and manage kitchen operations for up to 300 guests, delivering top-notch dining experiences. Responsibilities include menu development, kitchen management, staff supervision, and inventory control. A culinary degree is required, along with strong leadership skills and the ability to work independently. The position offers a competitive salary ranging from R25,000 to R30,000 per month. #J-18808-Ljbffr
Executive Head Chef – High-Volume Fine Dining
HOTELJOBS
centurion, centurion
Published 1 days ago
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