A leading hospitality organization in South Africa is seeking an experienced Food & Beverage Manager to oversee strategic and financial management of dining operations. You will develop budgets, ensure quality service, and lead a team to deliver exceptional customer experiences. Candidates should have over 10 years of experience, preferably in luxury hotels, and possess strong leadership and communication skills. This role offers the opportunity to drive innovation in menu and inventory planning.#J-18808-Ljbffr
Group F&B Director – Luxury Hotels & Multi-Unit
CRAVEN COTTAGE CC
Remote, Remote
Published 10 days ago
Report job