Minimum requirements Matric Certification Diploma in Management, Hospitality, or related qualification Excellent written and verbal communication skills in both Afrikaans and English Strong HR experience and dealing with disciplinaries Strong financial management experienceExperience with property maintenance and facilities upkeep Proven ability to manage a team of ±45 staff including management team Managing and overseeing ± 6 departments Excellent leadership and mentoring skills of a diverse team Top professional standards Strong guest service focused mindset Experience building a high-performance, service-driven culture Skilled in staff planning, training, and development Ability to maintain team morale in a live-in environment High level of emotional intelligence Experience conducting game drives and guest activities Experience with overseeing and facilitating large scale functions Flexible working hours including weekends, public holidays and overtime, rotational off days #J-18808-Ljbffr
General Manager (Hospitality)
DANTE PERSONNEL
bloemfontein, bloemfontein
Published 19 days ago
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