A leading hospitality service provider seeks an experienced Restaurant Manager to coordinate daily operations and deliver exceptional service in Stellenbosch. Ideal candidates will have 2–3 years of experience in luxury settings, strong food and wine knowledge, and excellent organizational skills. Responsibilities include managing staff, cultivating guest satisfaction, and ensuring compliance with safety regulations. Join a team where attention to detail and professional conduct are paramount.#J-18808-Ljbffr
Luxury Fine-Dining Restaurant Manager
TYCH BUSINESS SOLUTIONS
stellenbosch, stellenbosch
Published 14 days ago
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