A local culinary establishment in Durbanville seeks a dedicated kitchen professional. The ideal candidate will manage kitchen operations in the absence of the Sous Chef, ensure timely food preparation, and maintain compliance with hygiene standards. With at least 4 years of relevant experience, candidates must possess strong organizational and communication skills. A love for food and the ability to work under pressure are essential. This role also requires adherence to safety standards and teamwork.#J-18808-Ljbffr
Senior Pastry Chef | Lead Pastry & Kitchen Ops
CRAVEN COTTAGE CC
durbanville, durbanville
Published 14 days ago
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