Minimum Requirements Recognized Sommelier certification (e.g., WSET Level 2/3 or equivalent). 35 years experience in a luxury lodge or fine dining environment. Strong knowledge of South African wines. Skills & Competencies Excellent guest engagement and storytelling skills. Strong palate and pairing expertise. Inventory and cost management ability. High attention to detail. Professional presentation and communication skills.
Sommelier
BRIGHT SEARCH RECRUITMENT (PTY) LTD
sabi sands, sabi sands
Published 4 days ago
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